Isibandisi se-cherry hydro cooler sisebenzisa amanzi abandayo ukuze aphole futhi silondoloze ubusha bama-cherry, ngaleyo ndlela sandise impilo yeshalofu.Uma kuqhathaniswa nokupholisa kwangaphambili kwesitoreji esibandayo, inzuzo ye-cherry hydro cooler ukuthi isivinini sokupholisa siyashesha.Esitokisini esibandayo sokupholisa kwangaphambili, ukushisa kukhishwa kancane kancane, ngakho akukwazi ukubizwa ngokunembile ngokuthi ukupholisa kwangaphambili.
I-Cherry hydro cooler ithatha imizuzu eyi-10-15 ukwehlisa izinga lokushisa le-cherry lisuka ku-30 degrees liye kuma-degree angaba ngu-5.Lokhu kupholisa okusheshayo kugcina izinga le-cherry futhi kunciphisa izinguquko zekhwalithi.
I-precooler inezingxenye ezine: isistimu yokudlulisela, isistimu yesifutho samanzi, ithangi lokujikeleza kwamanzi apholile, kanye neyunithi yesiqandisi.
Izinzuzo eziyinhloko zomshini we-cherry precooling: ukupholisa okusheshayo kwezithelo, ukusebenza kahle okuphezulu kwangaphambi kokupholisa, umphumela omuhle wangaphambi kokupholisa, izindleko eziphansi zokusebenza, ububanzi bokufaka isicelo, umkhiqizo awunciphisi isisindo ngemuva kokupholisa kwangaphambili, futhi kunciphisa i-microorganism indawo yesithelo.ubuningi, kunciphisa ingozi yokubola futhi kusize ukugcina ukusha kwesithelo.
Ngoba uma ama-cherries evunwa, yisikhathi sokushisa okuphezulu, izinga lokushisa lesithelo liphezulu futhi ukuphefumula kunamandla.Ukupholisa kwangaphambi kokupholisa kunganciphisa ngempumelelo amandla okuphefumula kwesithelo, kubambezele ukuguga kwezithelo kanye nokulahlekelwa kwamanzi, kunciphise ukulahlekelwa kwezinto eziphilayo, kugcine ukuqina kwezithelo, futhi kwandise ukugcinwa nokuthuthwa kwama-cherry.Ngaleso sikhathi, ukupholisa okufika ngesikhathi kanye nokwehlisa izinga lokushisa nakho kunganciphisa umsebenzi wezinhlelo ezihlukahlukene ze-enzyme kumagciwane okubola, ngaleyo ndlela kuvimbele ukukhula kwamagciwane futhi kunciphise ukuvela kokubola kwezithelo.
Isikhathi sokuthumela: Feb-21-2024